Special
Father’s Day Menu
Sunday June, 16th
Appetizers
Main Lobster Salad
Served with fried wontons.
Special Entrees
Carved Prime Rib
Prime Rib roasted to juicy perfection, served with au jus scalloped potatoes and heirloom carrots.
Alaskan King Crab Legs
Huge Alaskan King Crab Legs served with truffle risotto and heirloom carrots.
DESSERTS
Chocolate Oblivion
A flourless chocolate tort.
WINE Feature
